传统冰皮月饼TRADITIONAL SNOWY MOONCAKE
- 2023-09-02
- Difficulty: Easy
- Prep Time15 Mins
- Cook Time
- Type
- View800
Ingredients
皮料
Skin ingredients
馅料
Filling ingredients
Directions
这个月饼做好即吃最新鲜。
把糕粉、糖粉及白油混合,然后慢慢洒入香草精及加入清水混合成糠状面团。Place gao fun and icing sugar in a mixing bowl. Add shortening then pour in vanilla essence and water gradually. Mix until it forms a bread crumb mixture.
取一小部分面团,沾少许芝麻,然后填入月饼模里至半满。Take a small portion and sprinkle over with some sesame seeds. Fill the mould with half of the gao fun mixture.
加入数片山楂片,再填入适量糕粉面团。Add a few slices of hawthorn and cover with some more gao fun mixture.
用手掌把面团压平,然后扣出,即可享用。Press with the palm of your hand to flatten the surface,knock out the cake and it is ready to serve.
传统冰皮月饼TRADITIONAL SNOWY MOONCAKE
Ingredients
皮料
Skin ingredients
馅料
Filling ingredients
Follow The Directions
这个月饼做好即吃最新鲜。
把糕粉、糖粉及白油混合,然后慢慢洒入香草精及加入清水混合成糠状面团。Place gao fun and icing sugar in a mixing bowl. Add shortening then pour in vanilla essence and water gradually. Mix until it forms a bread crumb mixture.
取一小部分面团,沾少许芝麻,然后填入月饼模里至半满。Take a small portion and sprinkle over with some sesame seeds. Fill the mould with half of the gao fun mixture.
加入数片山楂片,再填入适量糕粉面团。Add a few slices of hawthorn and cover with some more gao fun mixture.
用手掌把面团压平,然后扣出,即可享用。Press with the palm of your hand to flatten the surface,knock out the cake and it is ready to serve.